Ta’mini Lebanese Bakery has opened its third London site on Kensington Church Street. Expect rose water-kissed pastries, stone-oven manakish, and the warm hospitality of founders Ali and Nermin Khamosia. From the cult-favourite Date & Pistachio Pastry to za’atar-laden flatbreads, Ta’mini brings the flavours of Lebanon to one of London’s most charming neighbourhoods.

Rotisserie chicken is having a moment in London – and TOUM in Mayfair is leading the charge. Blending French technique with bold Lebanese flavour, this stylish newcomer redefines the humble roast with juicy brined birds, toum garlic sauce, and a menu full of Mediterranean flair. From slow-roasted sea bass to musakhan rolls and rose loukoum soft serve, TOUM is more than just a rotisserie – it’s the new face of comfort dining in the capital.