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The Heart of Marrakech: A conversation with Hotel Owner & Restaurateur James Wix, Le Trou au Mur
Forget predictable tagines. At Le Trou au Mur, owner James Wix has redefined Moroccan dining by sourcing recipes straight from his team’s family kitchens. The result? A soulful, one-of-a-kind menu.

James Massoud
Nov 115 min read


The View is putting Agadir on the World's Culinary Map
Discover how The View Hotel is putting Agadir on the culinary map thanks to its gastronomic gems.

James Massoud
Dec 11, 20245 min read
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